The role of conservation agriculture in sustainable agriculture.

Role of Conservative Agriculture on the Sustainability of Soil structure in Achieving Sustainable Management

Conservative agriculture is considered as an alternative to tackle the need for increased agricultural production based on sustainable agriculture activities with the aim of increasing production and product stability along with preserving the environment. Tillage is one of the most important factors affecting soil structure. Selection of appropriate tillage systems varies according to the cond...

Role of Agricultural Extension Courses in Adoption of Sustainable Agriculture (Case Study: Wheat Farmers of Shoushtar Township)

Identifying role of extension system in adoption of new technologies have important role to developing favorable extension systems. For supporting sustainable agriculture in Iran needs extension systems to be carefully thought and accurately implemented. The purpose of this is analyzing role of extension activities in adoption of sustainable agriculture. Based on the results the attending agric...

Multifunctional Agriculture: Agriculture Renewal as a Modern Paradigm for Agriculture and Rural Development

Multifunctional agriculture (MFA) has emerged as a key concept in science and politics with respect to the future of agriculture and rural development in the recent decade. Overall, MFA implies that in addition to their main function in production and support of rural livelihood, the agricultural activities have some other advantages for the environment including the conservation of water and s...

Enhancing Crop-Livestock Systems in Conservation Agriculture for Sustainable Production Intensification A Farmer Discovery Process Going to Scale in Burkina Faso Enhancing Crop-Livestock Systems in Conservation Agriculture for Sustainable Production Intensification FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS

Enhancing Farmer Productive Capacity: Case of Action Research Based Conservation Agriculture

The study sought to explore approaches for co-creation of conservation agriculture (CA) knowledge amongst farmers, nongovernmental organizations (NGOs), government and specialist researchers. The aim of the study was to explore farmer initiated food security strategies among small holder resource poor farmers, through enhancement of farmers’ own productive capacity. The study was born out of th...